Menus
Main menu //
V – Indicates a vegetarian meal / Indique un repas végétarien
GF – Indicates a gluten free option is available / Indique un repas sans gluten est disponible.
Please notify your server of any allergies
Veuillez nous aviser si vous souffrez dallergies
HORS DOEUVRES ~ APPETIZERS
Soupe du jour
Daily soup special with seasonal ingredients. Served with baguette.
$9.00
Soupe à l’oignon – GF
Caramelized onions in a rich beef broth topped with house-made croutons and melted Gruyere cheese. Served with toasted baguette.
$10.00
La salade Ste-Marthe – GF
Artichoke hearts, kalamata olives, cucumbers, chickpeas, cherry tomatoes, radishes, red onion, quinoa, peppers, and goat cheese. All on a bed of leafy greens with our maple rhubarb dressing. .
$14.00 | Poulet: $23.00 | Saumon: $26.00 | Steak $27.00
Moules-frites
Tossed in your choice of: Creamy curry sauce – OR – White wine garlic sauce.
Served with fries and toasted baguette.
$25.00
Saumon Tartare
Atlantic salmon tossed in a light fresh marinade served with crostini and cucumber slices.
$22.00
Escargot
Baked with garlic and herb butter, gruyere, and mozzarella. Served with toasted baguette.
$17.00
Frites – GF
Hand cut Belgian frites served with our house-made Creole aioli.
$9.00
PLATS PRINCIPAUX ~ MAIN DISHES
Cassoulet au Canard Confit – GF
Cured and confit Quebec duck leg drizzled with an Espagnole sauce on top of a white bean cassoulet with sausage, Dijon, and fresh herbs.
$31.00
Bavette et frites – GF
8 oz. bavette steak with a peppercorn sauce, seasonal vegetables, frites and aioli.
$33.00
Filet de porc – GF
Sous vide with fresh herbs and earthy spices then roasted with an apple cream sauce. Served with duck fat mashed potatoes and seasonal vegetables.
$30.00
Saumon – GF
Moroccan style salmon braised in a tomato sauce with lentils, chickpeas, and seasonal vegetables. Served on a bed of steamed basmati rice
$31.00
PASTA, POULET, PROSCIUTTO, SAUMON – GF Available
Tossed in a creamy lemon pepper sauce loaded with spinach, cherry tomatoes, mushrooms, peppers, red onions, and garlic.
Pasta: $22.00 | Poulet: $26.00 | Prosciutto: $27.00 | Saumon: $22.00
ROULADE DE POULET – GF
Chicken breast stuffed with prosciutto, spinach, and goat cheese and drizzled with our red wine demi glace. Served with crispy fingerling potatoes and seasonal vegetables.
$30.00
Poisson et frites – GF
A hearty portion of haddock, gluten-free battered. Served on a bed of our Belgian-cut fries. Comes with tartar sauce, aioli, and creamy coleslaw.
$23.00
HAMBURGER ET FRITES – GF
A 6.5oz seasoned beef patty mixed with duck fat on a brioche bun with greens, tomato, and red onion.
Your choice: crispy bacon with cheddar cheese – OR – maple onion and brie.
$23.00
JARRET D’AGNEAU BRAISÉ – GF available
Braised lamb shank covered with red wine demi glace and roasted in our open flame oven. Served with pearl couscous and a seasonal vegetable mix
$39.00
WOODSTONE® PIZZA
Gluten free crust is available upon request.
La Margherita – V
Pomodoro sauce, bocconcini, red onion and fresh basil.
$22.00
Fromage de chévre – V
Pomodoro sauce, mozzarella, caramelized sweet onions, goat cheese with balsamic reduction drizzle.
$22.00
Tarte flambée
This classic was brought over from the cafés of Strasbourg. Its an Alsace style pizza with cream garlic sauce, prosciutto, bacon and onions, topped a dash of nutmeg and mozzarella cheese.
$25.00
Porc fumé
Pomodoro sauce, Lavergne sausage, crispy bacon, chives, mozzarella.
$25.00
DESSERT
St. Marthas desserts are made in-house.
Crème brulée – GF
Traditional vanilla crème brulee served with berries.
$12.00
Pouding chomeur
A traditional Quebecois pudding chomeur topped with a maple whiskey caramel.
Served with blueberries and whipped cream.
$12.00
MOUSSE AU CHOCOLAT
A classic milk chocolate mousse. Light, rich, and an intense chocolate flavour.
Served with macerated raspberries and pistachios.
$12.00
BREUVAGES NON-ALCOOLISÉS
Locally roasted Poppa Bean Coffee (Regular or decaf)
Our coffee is a our own custom blend of Sumatra – Nicaragua beans locally roasted in Vars by the Poppa Bean Co.
$3.00
Espresso
$3.75
Cappucino
$4.50
Americano
$3.25
Latte
$4.50
Tea/Tisane
Orange Pekoe, Earl Grey, English Breakfast, Peppermint, Green Tea, Lemon
$3.00
Hot Chocolate – Chocolat Chaud
Steamed milk, chocolate and whipped cream.
$3.25
Soft Drinks
Coke, Diet Coke, Ginger Ale, Seven Up, Soda Water, Tonic Water, Iced Tea
$2.50
Sparkling Water 750ml
$9.00
NON ALCOHOLIC BEVERAGES
Arnold Palmer (Ice Tea and Lemonade), Shirley Temple, Virgin Ceaser, Chocolate Milk
$4.00
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.