Menus
Breakfast / Brunch
PrintBrunch / Breakfast
All breakfasts include a choice of coffee or tea Our coffee is a custom roasted blend for St. Martha's by Poppa Bean in Vars.
Le traditionnel
| 11.00 |
Two eggs the way you like with roasted home fries. Served with your choice of bacon or smoked ham or sausage, and your choice of eggbread or wholegrain toast.
Brasserie Benedict
| 15.00 |
Toasted English muffin, Two poached eggs, choice of Lavernge ham or bacon, topped with a silky tarragon hollandaise sauce. Served with a salad or thick cut seasoned home fries and fruit.
Omelette au Fromage
| 13.00 |
A three egg oven baked omelette with a gruyere cheese mix. Served with our thick cut seasoned fries and your choice of egg bread or whole grain toast. Ask your server if you want to add meat or vegetables to this dish.
Monte Cristo
| 15.00 |
A classic French sandwich with two pieces of egg battered sweetbread, gruyere mix, thinly sliced Lavergne ham and chicken. Served with a side salad or thick cut seasoned home fries and fruit.
Pain Perdu
| 13.00 |
Four pieces of golden egg battered sweet bread crowned with our smoked apple and lardon bourbon chutney.
Poêlon (Skillets)
| 15.00 |
All skillets have thick cut home fries, roasted onion, choice of eggs, mozzarella cheese. Accompanied by your choice of egg bread or whole grain toast.
~ Lavergne - Ham, farmers sausage and double smoked bacon.
~ Vegetarian Seasonal vegetables smothered in cheese.
~ Brasserie Steak and Mushroom Petit tender steak, mushrooms and caramelized onions smothered in cheese and topped with our demi glace.
~ Chicken & Broccoli - Our in house brined chicken and broccoli covered in cheese and topped with our tarragon hollandaise sauce.
~ Lavergne - Ham, farmers sausage and double smoked bacon.
~ Vegetarian Seasonal vegetables smothered in cheese.
~ Brasserie Steak and Mushroom Petit tender steak, mushrooms and caramelized onions smothered in cheese and topped with our demi glace.
~ Chicken & Broccoli - Our in house brined chicken and broccoli covered in cheese and topped with our tarragon hollandaise sauce.
Salade du chef - V & Gf
| 10.00 |
Available Sat & Sun, 12 - 2. Spring mix with a seasonal vinaigrette topped with cherry tomatoes, red onions, cucumbers and goat cheese.
Salade César
| 12.00 |
Available Sat & Sun, 12 - 2. Caesar salad with shaved parmesan, bacon, and toasted croutons.~ Add a chicken breast or salmon fillet for $6.
Beau's Burger
| 18.00 |
Available Sat & Sun, 12 - 2. Ontario ground beef with Beau's Lugtread onion chutney, served on a brioche bun with lettuce, tomato, bacon and cheese. With your choice of frites or salad.
Poisson et frites - Gf
| 19.00 |
Available Sat & Sun, 12 - 2. A hearty portion of Atlantic cod, beer battered in house and served with our house made tartar sauce, red cabbage slaw and our world famous frites. Gluten Free.
Woodstone Oven Baked Pizza
Available Sat & Sun, 12 - 2.
Margherita - V
| 16.00 |
Seasoned bocconcini cheese, tomato sauce and fresh basil.
Porc fumé de Lavergne
| 19.00 |
Pomodoro sauce, single smoked bacon, Lavergne sausage, green onions, blended mozzarella and brick cheese.
Poulet et fromage de chèvre
| 19.00 |
Grilled chicken, crushed walnuts, red onion, goat cheese, provolone cheese, tomato sauce and house pesto.
Prosciutto e Rucola
| 19.00 |
Pomadoro sauce, crispy prosciutto topped with bocconcini and arugula.
Bella Capricciosa
| 20.00 |
Pomodoro sauce, crispy prosciutto, artichokes, mushrooms, kalamata olives topped with mozzarella and basil.
Funghi
| 19.00 |
Cream sauce, mozzarella, Mushrooms, smoked pork belly and truffle oil.
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
